Macaron Gallery

French Macarons – delightful, chewy cookies that pack intense flavor. Each macaron takes two days to produce. One day to create and fill and another day for them to rest and infuse with the filling. All of our fillings are handmade like intense lemon curd or deep and creamy chocolate ganache. We can make just about any color or flavor you can dream up as well as dusting and decorating the shells.

Want to make macarons like these yourself? Book a hands-on macaron class with Chef Cheryl in Carmel-by-the-Sea, or call 831 867 1800 about custom orders.